GRILLED SALMON WITH ORANGE GINGER GLAZE 

Ingredients (2 servings)

• 1 lb skinless salmon fillet *

• 6 tbsp Asian Menu™ Orange Ginger Sauce 

• 1 tsp salt

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* You can substitute the salmon fillet with chicken, beef or pork.

Preparing it (1 minute)

1. Season salmon fillet with salt.

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Cooking it (15 minutes - 24 hours)​

1. Grill or broil marinated salmon for approximately 10 - 12 minutes.

2. Brush on Asian Menu™ Orange Ginger Sauce or serve on the side.