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FIRECRACKER CALAMARI

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Ingredients (2 servings)

  • 5 oz. calamari  

  • 1 oz. General Tso’s Sauce

  • 1/8 tsp black sesame seeds 

  • 1/8 tsp white sesame seeds 

  • 1 tsp wasabi powder 

  • Tempura batter 

Preparing it (5 minutes)​

  1. Dust calamari with tempura batter until sticky. 

  2. Dust calamari again until no longer sticking together.

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Cooking it (5 minutes)

  1. Deep fry calamari.  

  2. Toss in a bowl with 1 oz General Tso’s Sauce then plate up.

  3. Mix wasabi powder with 1 tbsp water and drizzle over calamari 6. Top off with sesame seeds.

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