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COLD SESAME NOODLES

Ingredients (4 servings)
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1 lb cooked noodle (or pasta)
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1 carrot (shredded)
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1 stalk scallion (diced)
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1 tsp sesame seeds
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5 tbsp Asian Menu™ Sesame Garlic Sauce
Preparing it (3 minutes)
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Shred carrot into matchsticks.
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Cut scallion into 1/8 inch dice.
Cooking it (7 minutes)
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Boil pasta or noodle until just done.
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Drain and cool down pasta or noodle with cold water.
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Toss pasta or noodle, carrots and scallions with Asian Menu™ Sesame Garlic Sauce.
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Top off with sesame seeds.
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