Spare ribs
marinated in choice of spicy sesame garlic sauce or a hoisin barbeque
sauce then grilled until brown and tender.
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| Ingredients (4 servings) |
- 1 rack spare ribs (approx. 2 lbs) *
- ¾ cup your choice of Asian Menu™ Sauce & Marinade (Sesame Garlic or Hoisin Barbeque)
* You can substitute the spare ribs with chicken, pork
chops, or steak.
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Preparing it (15 minutes)
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- Boil spare ribs in water until fully cooked.
- Marinate cooked spare ribs with your choice of Asian
Menu™ Sauce & Marinade in a plastic bag for approximately 2 hours or
overnight for a deep rich flavor.
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Cooking it (10 - 15 minutes)
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- Barbeque or grill spare ribs at medium heat until edges are brown.
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