Ingredients (serving)
  • 6 pieces 6262 Brakebush brand Wing Ditties or 4600 Brakebush brand Naked Extreme Wing
  • ½ oz. Asian Menu™ Orange Ginger Sauce
  • ½ oz. Asian Menu™ Sesame Garlic Sauce
  • ½ oz. Asian Menu™ General Tso’s Sauce
  • ¼ oz. Green onion
  • Sesame seeds (garnish)
Cooking it
  1. Fry wings to an internal temperature of 165 degrees per specifications.
  2. Toss hot wings in the trio of Asian Menu™ sauces and finish with green onion.
Wasabi Ranch Dipping Sauce
  • 2 oz. Ranch dressing (Hidden Valley)
  • ½ oz. Asian Menu™ Sesame Garlic Sauce
  • ¼ oz. Wasabi paste

  1. Mix together the Ranch dressing, the Sesame Garlic Sauce and the Wasabi paste.


  2. Note: add more Wasabi paste to intensify flavor.


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