japanese style salad chinese recipe
Fresh leafy greens, shredded carrots and sliced mushrooms tossed with choice of sesame dressing / vinaigrette.
Ingredients (2 servings)
  • 4 oz leafy greens
  • 1 stick carrot
  • 2 oz mushrooms
  • 3 tbsp your choice of Asian Menu™ dressing / vinaigrette
    (Sesame Dressing / Vinaigrette)

Preparing it (5 minutes)
  1. Shred carrot.
  2. Slice mushrooms.
  3. Toss vegetables with choice of Asian Menu™ dressing / vinaigrette.
Yes, I want to make Japanese Style Salad with:
  • Asian Menu™ Sesame Dressing & Marinade / Vinaigrette.
    13 oz. bottle Order Now!
    1/2 gallon jug Order Now!


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